Title | Book 'Douglas's Receipt Book for the Bacon, Pork and Meat Trades' |
Reference number | PAS/BP/9/5/1 |
Description | 'A complete set of Recipes for Bacon Curers, Pork and Meat Purveyors, Sausage Makers, and Provision Merchants'. Includes photographs, illustrations and an alphabetical index. A stamp inside the front cover reads 'This book is the property of the Technical Library. William Douglas & Sons (Engineering) Ltd'. |
Date | nd |
Access Conditions | Viewing by appointment only.
To make an appointment please contact the Archives Service Team at: Peterborough Archives Service, Central Library, Broadway, Peterborough, PE1 1RX Tel: +44 (0)1733 864160 Email: archives.service@peterboroughlimited.co.uk |
Level | Item |